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Main course

Quick and Easy Chicken Bowl

1 h · 4 servings

Chicken bowl with rice and vegetables
  • Prep
  • Cook
  • Total

Servings: 4

Ingredients

Chicken

Vegetables

Rice

Sriracha mayo

Instructions

  1. Chicken. Season the chicken with the rub and bake 25 minutes at 350°F.
  2. Rice. Bring the rice and water to a boil. Cover and simmer on low 20 minutes.
  3. Sriracha mayo. Mix the mayo and sriracha. Drizzle over the bowl.

Watch the video

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A simple bowl: oven-baked chicken with a spice rub, fresh vegetables and basmati rice.

A quick chicken bowl, Shorts-style.

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